High Protein Turkey Tacos

PREP: 10m
COOK: 15m
4 SERVINGS

Calories

260

Protein

33G

Fat

3G

Carbs

26G

1

Brown the ground turkey in a skillet over medium-high heat.

2

Add taco seasoning and the chicken broth. The broth prevents the 99% lean turkey from becoming too dry.

3

Simmer for 5 minutes until liquid is absorbed and flavors are set.

4

Warm tortillas in a separate pan or microwave.

5

Assemble tacos with turkey, lettuce, tomatoes, and a dollop of Greek yogurt.